I've been talking about starting a food blog long enough, and I am so happy to have finally taken the plunge! My main goal is to be able to share successes (along with the occasional failures) in the kitchen and the world of food. More importantly, this blog is meant to help me reflect and learn as I explore more and more delicious treats from all over. Comments and suggestions are always welcome! :o)
Better late than never....
I think you should bring more baked goods to food. Like, at least once a week. Maybe twice.
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Doh! I said "anonymous"! I don't know who this "Michael Cremin" guy is, but he sounds like a tool. Must be some computer glitch.
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